We get letters...

A letter from my funky friends at Sub Rosa.  Bytheway, I'm not sure how I feel about Pinot with "Huge Fruit;" but it does take all kinds...

Hi Beau,

 

We just got back from two weeks in Paris.    What a food and wine extravaganza.  I took a bottle of 2003 Sineann Resonance Oregon Pinot Noir [ WS 94 pt] to a St. Germain/Latin Quarter wine shop and poured it for customers last Saturday.    It kinda of blew them away.  Huge fruit from the hot 2003 vintage certainly overpowered any Burgundy in the shop, that is for sure.

 

Anyway, here is a story I thought you'd appreciate.   The intersection of music and winemaking. You might consider sharing this with your blog readers.   Read the story and then go to the Sub Rosa link and check out the tunes.  Listening to Hendrix's 'Voodoo Chile' at Brick House winery whilst Doug Tunnell is making up his brew of biodynamic spray was a powerful sonic image.   -    Mike

http://www.avalonwine.com/Rock-the-Cellars.php -  Avalon ‘Rock the Cellar’ story

http://subrosa.arbre.us/SubRosaCellarRock.html - Listen to the music that rocks the cellar