Behold the Future of Wine

Attention Salt Lake City-based Basic Juicers.  Come, taste the future of wine...

The details:

Wines Of The Future
Tuesday, Feb 13. @ 6:30 PM
Kimball Distributing Showroom (2233 South 300 East)
Cost: $20 (payment due at tasting)
Quetions/RSVP by Monday, Feb 12 to beau[At]basicjuice[D0t]com
Class size limited to 20

There has been a lot of grumbling/consternation/discussion in the wine world about how climate change/global warming might affect the world's vineyards.  For example, some researchers think it will be impossible to raise healthy, wine-worthy Pinot Noir in Burgundy within a few decades.  Perish the thought!  Join us as we explore how future wines might taste and how some of your favorite wines might exist only as memories...