Grilling & Picnic Wine

Grandma's chicken salad, dad's unintentionally blackened burgers, Cousin Maude's Jell-o, Davie's barbecued chicken, Sally's tofurkey, and your delicious veggie kabobs. What to serve with this summertime spread? Never fear; wine is here. Say hello to flexible, refreshing wines that will work splendidly at your next cookout. Cost: $40. Upcoming Class: June 7^th (2005) 6:30pm.  Visit Basic Juice for more info.

Comments

[Lenn]

An excellent topic...and one that I'm tackling in an upcoming column!

Good luck...

[Beau]

Thanks,

I've had a hard time attracting people to wine classes in the summertime - so we'll give this one a try..