Mondeuse!
You say, I should drink some sans souffre wine? Well my VdP Mondeuse may not be a beaujo Cru, but it was au naturel, intensely zippy and tasted like a basket-full-o-forest berries.
And of course, one must accompany such a low maintenance wine with some natural, simply prepared lamb + mashed potatoes & roasted garlic or roasted duck and potatoes au gratin.
The wine: Cote Pelee Mondeuse Vin de Pays d'Allobrogie 2004 by Jean-Yves Peron.
The food:
Autour d’ un Verre
Organic, delicious and inexpensive. A must stop for any wine lover curious about natural wines.
21, rue de Trévise, Paris 9
Tel: 01 48 24 43 74
Metro Stop: Cadet
Lunch: 12:30 to 15:00 Dinner: 20:00 to 22:30 (except Monday). Closed Sunday.
-- Thanks Steve for the recommendation!
More information en Francais here.
Additional, random gay Paree photos
Drive-by Eiffel
Mmmm AOKI.
Ah, only just slightly jealous...
Posted by: Alison | 10 October 2007 at 09:38 AM
wow, that Aoki pastry looks fantabulous. sorry I can't spend more time on your blog but I suddenly feel the need to go get some baked goods.
Posted by: Jill | 10 October 2007 at 05:26 PM
That Eiffel picture is great! I'd love to get back there someday.
Posted by: Adonia Bronzing | 07 April 2010 at 12:36 PM